Floral Pattern



▢1 medium avocado ▢2 eggs ▢1 piece bacon cooked and crumbled ▢1 tbsp low-fat cheese ▢pinch salt

Preheat oven to 425.


Begin by cutting the avocado in half and removing the pit.

With a spoon, scoop out some of the avocado so it's a tad bigger than your egg and yolk. Place in a muffin pan to keep the avocado stable while cooking.

Crack your egg and add it to the inside of your avocado. Sprinkle a little cheese on top with a pinch of salt. Top with cooked bacon.

Cook for 14-16 minutes. Serve warm.

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